GOOD or BAD: bonus question

[coalescent]

[Poll #1040208]

Comments

[ninebelow.livejournal.com]

BAD!

[bookzombie.livejournal.com]

Sorry, but licorice, aniseed and fennel all GOOD! Except I can't eat very sweet licorice-flavoured stuff anymore (pontefract cakes, for example) - too sickly.

I won't even mention Pernod...

[ninebelow.livejournal.com]

Pernod, Pastis, Ricard, Ouzo all VERY VERY BAD!

[bookzombie.livejournal.com]

Sounds like the voice of experience...

I used to be an absolute fiend for Pernod when I was in my (late) teens, but I tend not to drink it often these days - though there is always a bottle in the house!

[jamiam.livejournal.com]

No, man, that's the voice of unconsciounable prejudice speaking there.

[nmg.livejournal.com]

Mmmm. Pernod.

Shame I've already got a beer open.

[applez.livejournal.com]

Pernod, Pastis, Ricard, Ouzo, Raki, Arak, Sambuca, Becherovka, Absinthe all VERY VERY GOOD! (with enough water and hot weather).

[giantbedsprings.livejournal.com]

Raki doesn't really taste of aniseed though (well not the stuff I've had).

[applez.livejournal.com]

Hmm...what was your Raki-water-ice combination? Raki does tend to be milder, but I can certainly taste the anise in it.

[giantbedsprings.livejournal.com]

I had no ice in my raki. If it had tasted of aniseed, my mum wouldn't have bought it.

[giantbedsprings.livejournal.com]

Yes, but Absinthe is of the good.

[veggiesu.livejournal.com]

For once, we agree on beverages.

[frogworth.livejournal.com]

At least you got that right. But Licorice BAD, Aniseed GOOD, obvs.